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Wednesday, October 3, 2018

Disney Cruise Let's begin

Fred and I started the journey Sunday morning. 
We flew out of St. George Airport. 
It's so slick to just drive 10 minutes down the road and hop on the plane.

We made it to Vancouver B.C. It took almost two hours to get through the immigration line.
Other than that, everything else was great.
It was rainy and cloudy in Vancouver. We hung out in our room and ate downstairs at the 
White Spot Restaurant. 

 It was delicious!! 
We shared a White Spot Club 
and a Classic Apple Pie with Ice Cream.
Here we are in our hotel room. It was a nice place.
Monday morning we took the shuttle from the hotel to the pier.
After going through all the lines, we made it to this point hoping to spot Shannon & Brian.
As you can see, we did.
The kids were entertained with food while we waited for our turn to board the ship.
 Off to a great start.
Here are pictures of our room. We got an inside cabin this time. 
Figured we'd save the money.
This is actually our favorite room so far on any of our cruises. 
It just felt bigger. The only drawback for us was there wasn't much of a shelf in the bath.


 There were a ton of drawers and cabinets to store our stuff in so it made up 
for the lack of shelf in the bath.

 This bed was so comfy. I slept pretty good each night.
First thing the kids wanted to check into the Kids Club.
These are the coolest wash stations. 
Stick your hands in the tunnels and water and soap spray for 20 seconds.

Little Miss is shy.  
 It's a sweet gig. They text you when anything comes up with your child or to tell you they want to be picked up. Fred and I were "authorized" picker uppers.
 Our first night for dinner was in the Animator's Palate.
This was my favorite of the three restaurants we ate at. 
Disney caters to the kids 100%.
Even if what they wanted was not on the menu....they would bring it to you.
 These two ate lots of pizza and Mickey Ice Cream Bars.
 Looks like spaghetti tonight though.
Cruise Day One over. Total Success!!

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